Seafood

• 44. Szechuan Combination

  First choice for pepper hot food lovers. An excellent combination
  of shrimp, beef and chicken blended with vegetables and topped
  with peanuts.

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  $12.95

• 45. Mandarin Combination

  Everyone's favorite and our number one choice to introduce you
  to Shangri-La. An excellent combination of shrimp, beef and chicken
  blended with vegetables.

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  $12.95

• 46. Hot Platter Seafood Combination

  A medley of shrimp, scallops, sea legs & vegetables flamed at
  table side on a sizzling hot platter.

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  $17.95

• 47. Szechuan Ming Shrimp

  Shrimp sauteed with finely diced carrots and celery in a very tasty hot sauce.

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  $12.95

• 48. Szechuan Scallops

  Juicy scallops sauteed with assorted vegetables in a peppery
  hot garlic sauce.

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  $17.95

• 50. Scallops and Beef

  Served in a hot sizzling platter with a flame.

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  $17.95

• 51. Sauteed Shrimp

  Choice shrimp stir fried with assorted vegetables.

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  $12.95

• 52. Shrimp with Cashew Nuts

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  $12.95

• 53. Shrimp with Lobster Sauce

  Sauteed shrimp in a creamy egg white sauce with English peas and carrots.

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  $12.95

• 54. Kung Pao Shrimp

  Shrimp with peanuts, water chestnuts and bamboo shoots garnished with red hot pepper.

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  $12.95

• 55. Sweet and Sour Shrimp

  Shrimp lightly breaded and blended with sweet and sour sauce.

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  $12.95

• 56. Shrimp and Sizzling Rice

  Shrimp sauteed in a sweet and sour sauce with sizzling rice on a hot platter.

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  $12.95

• 57. Szechuan Fish

  Deep fried red snapper filet, prepared with fresh vegetables garnished
  with hot pepper in our Chef's special sauce.

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  $15.95