Szechuan Combination
四川组合

First choice for pepper hot food lovers. An excellent combination
of shrimp, beef and chicken blended with vegetables and topped
with peanuts.

Mandarin Combination
干烧组合

Everyone's favorite and our number one choice to introduce you
to Shangri-La. An excellent combination of shrimp, beef and chicken
blended with vegetables.

Hot Platter Seafood Combination
海鲜拼盘

A medley of shrimp, scallops, sea legs & vegetables flamed at
table side on a sizzling hot platter.

Szechuan Ming Shrimp
四川明虾

Shrimp sauteed with finely diced carrots and celery in a very tasty hot sauce.

Szechuan Scallops
四川干贝

Juicy scallops sauteed with assorted vegetables in a peppery
hot garlic sauce.

Scallops and Beef
干贝牛

Served in a hot sizzling platter with a flame.

Sauteed Shrimp
什菜虾

Choice shrimp stir fried with assorted vegetables.

Shrimp with Cashew Nuts
腰果虾

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Shrimp with Lobster Sauce
虾龙糊

Sauteed shrimp in a creamy egg white sauce with English peas and carrots.

Kung Pao Shrimp
宫保虾

Shrimp with peanuts, water chestnuts and bamboo shoots garnished with red hot pepper.

Sweet and Sour Shrimp
甜酸虾

Shrimp lightly breaded and blended with sweet and sour sauce.

Shrimp and Sizzling Rice
铁板虾

Shrimp sauteed in a sweet and sour sauce with sizzling rice on a hot platter.

Szechuan Fish
四川鱼

Deep fried red snapper filet, prepared with fresh vegetables garnished
with hot pepper in our Chef's special sauce.

Moo Shu Shrimp
木须虾

Moo Shu Combination
木须组合